June 25, 2015

As the weather heats up, I always start to crave raw food. Something light, crunchy, and flavorful that comes together easily without bustling around in a hot kitchen. This slaw has it all, protein, fiber, anti-oxidants, sweet and spicy flavors, and a nice big crunch. It’s also mayo-free so it’s less fattening and can survive a cook out a bit longer than most cole slaws. It’s great to make ahead of time and have ready for lunch everyday, or bring it to your...

February 2, 2015

I love the Super Bowl! Not because I enjoy watching football, (well the Puppy Bowl, yeah, of course) but because I love cooking Super Bowl food! I don’t dislike football, I just… well, I just don’t care. (Sorry husband!) I probably should have posted this before the big game day, but I didn’t know what I would make until the last second. Plus, there is no reason to only enjoy these sliders once a year! These make great party food. I actually have requests t...

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Welcome friends! Thank you for coming to visit my kitchen. I love to share easy, delicious, plant-based recipes that make you say, "Oh my, I didn't know I LOVED vegan food!' Please feel free to look around, ask questions, and offer feedback. This is a place of (mostly) healthy comfort food recipes that I hope vegans and omnivores alike will love. 

©2018 by Gianna Smith. 

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