May 12, 2016

So, you know how it goes: grocery shopping on a Sunday, all the best intentions in the world… meal planning… fresh fruits and vegetables….dreams of juicing. Then a week and a half goes by and you’ve had takeout three times and, well, some sorely neglected produce is languishing in your fridge and on your counter.  There isn’t much you can do about wilted lettuce and bendy carrots but bananas… bananas have been waiting for this moment all week. In fact,  som...

October 3, 2015

Hi friends! Today is my 2 year blogiversary! This has been a very fun year, I have almost 100 recipes now, I did about 20 less than last year, but got 50% more views– booyah! ‘Gianna’s Kitchen’ has almost 30,000 views now, so thank you, oh-generous-Pinterest-pinners and followers.

So, despite the great improvement, I have recently gone from posting about once a week, to almost nothing in two months. This is because I got a new job in the art department of a...

May 4, 2015

This is literally the most delicious and moist lemon cake I have ever tasted, ever, EVER! EVERRRR!

It was so completely easy to put together, and it has already been demolished by my roommates. When my friend and I were in high school we were obsessed with the lemon loaf from Starbucks, we shared a slice just about everyday for a while there. I don’t think that one is vegan in the slightest, but this one is actually better! This loaf made the perfect lazy Su...

March 20, 2015

As you might have noticed, last Saturday was March 14, 2015. That means it was Pi Day! (3.1415926 if you count the time.) That only happens once every 100 years and it also happens to be Albert Einstein’s birthday. So, naturally my friends and I had a huge pie potluck on Saturday night to celebrate, and it was a great success if I do say so myself. We had a vegan sweet potato lentil shepherd’s pie, 2 different kinds of Thai pot pie, 2 kinds of pizza, a jala...

October 2, 2014

Today is a magical day! First of all, Happy blogiversary to me! It’s been 365 days since that first lowly recipe. There are almost 60 recipes now and due to some sort of cosmic alignment, my little amateur blog has had (drumroll please)………… exactly 10,000 views as of today! Woohoo! Partay! This has been an extremely fun hobby so far. At the very least, it’s been a great tool for myself when I forget my own recipes and need an easy way to look them up. I adm...

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Welcome friends! Thank you for coming to visit my kitchen. I love to share easy, delicious, plant-based recipes that make you say, "Oh my, I didn't know I LOVED vegan food!' Please feel free to look around, ask questions, and offer feedback. This is a place of (mostly) healthy comfort food recipes that I hope vegans and omnivores alike will love. 

©2018 by Gianna Smith. 

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